Do you ever make something you haven’t made in years and then ask yourself ‘Why on earth did I ever stop making this?’ I had one of those moments recently when I made chicken marsala. Everyone in the family has always liked it – including …

This is one of my favorite ways to make grilled chicken more interesting. I love citrus, especially lime, and rosemary is one of the herbs I grow year-round since I use it so much. I should have uploaded a photo of the finished plates. They …