Pancake Mix

I’ve been meaning to make pancake mix for quite some time now, but I found a mix in the grocery store that we liked well enough, and that didn’t stray too far from our standards, so we started buying it. And just kept buying it, until I got fed up with the cost of it. Nearly $9 for a small package. I haven’t calculated the cost of this mix, but it’s nowhere near $9, has no weird ingredients and makes several times more than the small package we had been buying.

The picture is terrible. One of these days I’ll upload a better one.

I used all whole wheat flour, and it worked well, but if you prefer, you can use part whole wheat, part all purpose/plain flour.

Whole Wheat Pancake Mix

4 cups Whole Wheat flour

1/4 cup sugar

1 1/4 tablespoon baking powder

2 teaspoons baking soda

2 teaspoons salt

Mix well and store in an airtight container

To use: mix 1 cup of pancake mix with one egg, 1 cup milk and 2 tablespoons melted butter.

Cook and serve as usual.